A method for the preparation of diiodotyrosine.
Srinivasan, M. and Subramanian, N. and Subrahmanyam, D. (1954) A method for the preparation of diiodotyrosine. Journal of Scientific and Industrial Research, 13B (3). pp. 184-186.
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Abstract
A method is described for the preparation of diiodotyrosine by reacting tyrosine with iodine at pH 7 ( phosphate buffer ) and room temperature (25º-27ºC). The yield is 85 per cent.
Item Type: | Article |
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Uncontrolled Keywords: | diiodotyrosine, preparation |
Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 24 Organic Chemistry |
Divisions: | Food Safety Analytical Quality Control Lab |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 08 Feb 2013 07:02 |
Last Modified: | 08 Feb 2013 07:02 |
URI: | http://ir.cftri.res.in/id/eprint/2479 |
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