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Items where Author is "Anindita, Roy"
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Number of items: 2.
Thesis
Anindita, Roy (1997) Fungal pigments as natural source of food colour. Masters thesis, Central Food Technological Research Institute.
Student Project Report
Anindita, Roy (1998) Studies on Monascus purpureus as a source of natural colour. [Student Project Report] (Submitted)