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Items where Author is "Anindita, Roy"

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Anindita, Roy (1997) Fungal pigments as natural source of food colour. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Anindita, Roy (1998) Studies on Monascus purpureus as a source of natural colour. [Student Project Report] (Submitted)

This list was generated on Sun Jul 14 15:21:41 2024 IST.