![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Asharani, V. T."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Asharani, V. T. and Jayadeep, A. and Malleshi, N. G. (2010) Natural Antioxidants in Edible Flours of Selected Small Millets. International Journal of Food Properties, 13 (1). pp. 41-50.