Items where Author is "Ashwini, M."

Article

Mousumi, Ray and Ashwini, M. and Prakash, M. Halami (2024) The Occurrence of Colistin Resistance in Potential Lactic Acid Bacteria of Food‑Producing Animals in India. Current Microbiology, 81. p. 297.

Mousumi, Ray and Ashwini, M. and Prakash, M. Halami (2023) Effect of probiotics as an immune modulator for the management of COVID‑19. Archives of Microbiology, 205. p. 182.

Ashwini, M. and Mousumi, Ray and Sumana, K. and Prakash, M. Halami (2023) Prevalence of macrolide–lincosamide–streptogramin resistant lactic acid bacteria isolated from food samples. Journal of Food Science and Technology, 60 (2). pp. 630-642. ISSN 0022-1155

Ashwini, M. and Surya Chandra Rao, Thumu and Sumana, Kumar and Prakash, M. Halami (2021) Bacterial heteroresistance: an evolving novel way to combat antibiotics. Biologia, 76. pp. 3029-3041.

Student Project Report

Ashwini, M. (2022) Studies on the microbial and chemical parameters of the Idli batter during storage. [Student Project Report] (Submitted)