Items where Author is "Bharathi, S."

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Bharathi, S. (2003) Predictive microbiological studies of foodborne pathogenic bacteria in minimally processed vegetables. Doctoral thesis, Central Food Technological Research Institute.

Bharathi, S. and Ramesh, M. N. and Varadaraj, M. C. (2001) Predicting the behavioural pattern of Escherichia coli in minimally processed vegetables. Food Control, 12 (5). 275-284, 38 ref..

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