Items where Author is "Chandrasekhar, A."

Group by: Item Type | No Grouping

Jump to: Article

Number of items: 1.

Article

Malleshi, N. G. and Daodu, M. A. and Chandrasekhar, A. (1989) Development of weaning food formulations based on malting and roller drying of sorghum and cowpea. International Journal of Food Science and Technology, 23 (6). 315-318, 18 ref..

This list was generated on Sun Dec 22 00:17:37 2024 IST.