[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Items where Author is "Chatterjee, Siddhartha"

Group by: Item Type | No Grouping
Number of items: 1.

Chatterjee, Siddhartha (1994) Rheology of cracker, cookie and biscuit dough and its effect on end product quality. Masters thesis, Central Food Technological Research Institute.

This list was generated on Mon Oct 20 00:13:22 2025 UTC.