Items where Author is "Darshan, Dorairaj"

Article

Shreelakshmi, S. V. and Nazareth, Maria Sheeba and Matam, Pradeep and Darshan, Dorairaj and Nandini, P. Shetty (2022) Chemometric evaluation of functional components and anti-quorum sensing activity of mulberry leaves from Indian cultivars: a potential contribution to the food industry. Journal of the Science of Food and Agriculture, 102. pp. 567-574. ISSN 0022-5142

Sharma, Shivangi and Darshan, Dorairaj and Negi, P. S. and Nandini, P. Shetty (2021) Development and characterisation of a pectin-based edible film that contains mulberry leaf extract and its bio-active components. Food Hydrocolloids, 121. p. 107046. ISSN 0268-005X

Bettadapura Rameshgowda, Nuthan and Devaraju, Rakshith and Kuppuru Mallikarjunaiah, Marulasiddaswamy and Yashavantha Rao, H.C. and Ramesha, Kolathur Puttamadaiah and Chandra Mohana, Nagabhushana and Siddappa, Shiva and Darshan, Dorairaj (2020) Application of Optimized and Validated Agar Overlay TLC–Bioautography Assay for Detecting the Antimicrobial Metabolites of Pharmaceutical Interest. Journal of Chromatographic Science. pp. 1-10.

Darshan, Dorairaj and Bijesh, Puthusseri and Nandini, P. Shetty (2020) Suppression of N‑glycan processing enzymes by deoxynojirimycin in tomato (Solanum lycopersicum) fruit. 3 Biotech, 10 (218). pp. 1-12.