Items where Author is "Das, H."

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Suvendu, Bhattacharya and Das, H. and Bose, A. N. (1990) Effect of extrusion process variables on microstructure of blends of minced fish and wheat flour. Journal of Food Science and Technology, India, 27 (1). 22-28, 26 ref..

This list was generated on Sun Dec 22 06:38:05 2024 IST.