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Items where Author is "Deerh, O. P."

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Deerh, O. P. and Manan, J. K. and Berry, S. K. and Joshi, G. J. (1993) Suitability of fresh potatoes of different variaties for the preparation of potato wafers with conventional and `improved' processes. Beverage and Food World, 20 (1). pp. 13-15.

Deerh, O. P. and Srinivas, T. (1991) Some histological factors associated with Basmati rice. Oryza, 28 (3). pp. 399-401.

This list was generated on Mon Dec 30 19:10:30 2024 IST.