![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Dipak, K. Dev"
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Thesis
Number of items: 1.
Thesis
Dipak, K. Dev (1977) Low and intermediate moisture foods-their stability and safety aspects. Masters thesis, Central Food Technological Research Institute.