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Items where Author is "Dollear, F. G."
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Dwarakanath, C. T. and Rayner, E. T. and Mann, G. E. and Dollear, F. G. (1968) Reduction of aflatoxin levels in cottonseed and peanut meals by ozonization. Journal of American Oil Chemists' Society, 45 (2). pp. 93-95.