Items where Author is "Dr., Mahadevamma"
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Article
Deeptanshu, Srivastava and Jyotsna, R. and Dr., Mahadevamma and Madhava Naidu, M. (2012) Effect of Fenugreek Seed Husk on the Rheology and Quality Characteristics of Muffins. Food and Nutrition Sciences, 3. pp. 1473-1479.
Baskaran, V. and Murthy, K. N. and Dr., Mahadevamma and Vishwanatha, S. and Lokesh, B. R. (2001) Sub chronic toxicity studies of lactulose in rats. Indian Journal of Experimental Biology, 39 (5). pp. 441-446. ISSN 0019-5189
Thesis
Dr., Mahadevamma (2003) Resistant starch derived from processed legumes : Isolation, characterisation and nutritional studies. Doctoral thesis, Central Food Technological Research Institute.