Items where Author is "Feng, J. J."

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Article

Livingstone, A. S. and Feng, J. J. and Malleshi, N. G. (1993) Development and nutritional quality evaluation of weaning foods based on malted, popped and roller dried wheat and chickpea. International Journal of Food Science and Technology, 28 (1). 35-43, 25 ref.. (In Press)

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