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Items where Author is "Glory Martha, S."
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Article
Nivas, M. Desai and Glory Martha, S. and Nanishankar, V. Harohally and Pushpa, S. Murthy (2020) Non-digestible oligosaccharides of green coffee spent and their prebiotic efficiency. LWT - Food Science and Technology, 118. pp. 1-7. ISSN 0023-6438
Student Project Report
Glory Martha, S. (2017) Utilisation Of By- Products Generated During Processing Of Green Coffee Conserve. [Student Project Report] (Submitted)