Items where Author is "Gopalkrishne, Urs"

Group by: Item Type | No Grouping

Jump to: Article

Number of items: 1.

Article

Smitha, V. K. and Samir, O. M. and Gopalkrishne, Urs (2008) The Effect of Cooking on the Nano-Sized Crystallites in Finger Millet and Barley using Waxs Data. International Journal of Food Properties, 11. pp. 781-790.

This list was generated on Fri Apr 26 02:38:47 2024 IST.