[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Items where Author is "Gour Saday, Choudhury"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

Gour Saday, Choudhury (1976) Effect of oil coating and thermostabilization on certain functional properties of egg. [Student Project Report] (Submitted)

Gour Saday, Choudhury (1975) Functional properties of egg in food products. Masters thesis, Central Food Technological Research Institute.

This list was generated on Sat Dec 21 22:35:35 2024 IST.