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Items where Author is "Gurumukh, Singh."

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Article

Gurumukh, Singh. and Narendra, Singh. (1985) Fractionation of leaf proteins of lucerne (Medicago sativa) using organic solvents. Journal of Food Science and Technology, 22 (1). 69-70, 8 ref..

Gurumukh, Singh. and Narendra, Singh. (1980) Fractionation of leaf proteins of lucerne (Medicago sativa) under low pH-low temperature treatment. Journal of Food Science and Technology, India, 17 (6). 280-281, 9 ref..

Student Project Report

Gurumukh, Singh. (1974) Soy based dispersible beverages. [Student Project Report] (Submitted)

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