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Items where Author is "Huria, V. K."

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Article

Huria, V. K. (2004) Innovative Milk Products for Nutrition and Heahh. Indian Food Industry, 23 (5). pp. 59-65.

Huria, V. K. (2002) Milk: the classic food of modern civilization. Indian Food Industry, 21 (4). pp. 24-32.

Huria, V. K. and Achaya, K. T. (1982) Dairying as a multi benefit occupation. Kurukshetra, 30 (21). pp. 9-15.

This list was generated on Tue May 21 04:07:45 2024 IST.