Items where Author is "Jagtap, P. S."
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Thesis
Jagtap, P. S. (2004) Dry grinding of solid food materials-energy conservation and quality aspects. Masters thesis, Central Food Technological Research Institute.
Student Project Report
Jagtap, P. S. (2004) Properties of native and parboiled rice influencing energy requirements in wet grinding. [Student Project Report] (Submitted)