Items where Author is "Jeevan Prasad, Reddy"

Article

Reshma Prabhakar, Patole and Jeevan Prasad, Reddy and Keshava Murthy, P. S. and Vivek Babu, C. S. (2024) Feasibility of polylactic acid and essential oil composite with insecticidal properties for prevention of Sitophilus oryzae and Oryzophilus surinamensis in Sorghum and Pearl millet. International Journal of Biological Macromolecules (2024), 281. p. 136190.

Patole Reshma, Prabhakar and Jeevan Prasad, Reddy and Keshava Murthy, P. S. and Vivek Babu, C. S. (2024) Insecticidal property of Ocimum essential oil embedded polylactic acid packaging films for control of Sitophilus oryzae and Callosobruchus chinensis. International Journal of Biological Macromolecules, 256. pp. 1-12. (Submitted)

Mandeep, Gulati and Keshav Murthy, P. S. and Jeevan Prasad, Reddy (2023) Effect of Onion Peel Extract on Structural, Mechanical, Thermal, and Antioxidant Properties of Methylcellulose Films. Food and Bioprocess Technology. ISSN 1935-5130

Swapna, R. Sonale and Saarika, P. K. and Nidhi, Sori and Jeevan Prasad, Reddy and Mahejibin, Khan (2022) Low methoxy feruloylated pectin from beetroot: Antioxidant and prebiotic properties. Journal of Food Processing and Preservation, 46. e17240.