Items where Author is "Juliano, B. O."

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Raghavendra Rao, S. N. and Juliano, B. O. (1970) Effect of parboiling on some physico-chemical properties of rice. Journal of Agricultural and Food Chemistry, 18. pp. 289-294.

This list was generated on Sat May 30 20:14:37 2026 UTC.