Items where Author is "Kabade, V. S."
Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Chatterjee, A. K. and Baliga, B. R. and Panda, B. and Kabade, V. S. (1968) Some aspects of the carcass yield and meat quality of Bannur lambs. Journal of Food Science and Technology (Mysore), 5 (4). 202, 5 ref..