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Items where Author is "Kavishree, S."

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Article

Kavishree, S. and Hemavathy, J. and Lokesh, B. R. and Shashirekha, M. N. and Rajarathnam, S. (2008) Fat and fatty acids of Indian edible mushrooms. Food Chemistry, 106 (2). pp. 597-602.

This list was generated on Thu Jan 8 08:58:00 2026 UTC.