![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Kavya, B.Sridhar"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Kavya, B.Sridhar (2021) Characterization of Quercetin Glycoside from Leaves of Trigonella foenum-graecum L. for its Anti-inflammatory Property In vitro and In vivo. Doctoral thesis, Central Food Technological Research Institute.
Jyothi, K.L and Kavya, B.Sridhar and Keerthini, M.V and Vani, K.R. (2004) Contaminant Detection Using Microcontrolled Fluorimeter. [Student Project Report]