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Items where Author is "Khanum, P. M."

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Venkataraman, L. V. and Becker, W. E. and Khanum, P. M. and Mathew, K. R. (1977) Short term feeding of alga Scenedesmus acutus processed by different method: growth pattern and histopathological studies. Nutrition Reports International, 16 (3). 231-240; 17 ref..

Venkataraman, L. V. and Becker, W. E. and Khanum, P. M. and Murthy, I. A. S. (1977) Supplementary value of the protein of alga Scenedesmus actus to rice, ragi, wheat and peanut proteins. Nutrition Reports International, 15 (2). 145-155, 24 ref..

Becker, W. E. and Venkataraman, L. V. and Khanum, P. M. (1976) Digestibility coefficient and biological value of the proteins of the alga Scenedsmus acutus processed by different methods. Nutrition Reports International, 14 (4). pp. 457-466.

Becker, W. E. and Venkataraman, L. V. and Khanum, P. M. (1976) Effect of different methods of processing on the protein efficiency ratio of the green alga Scenedesmus acutus. Nutrition Reports International, 14 (3). 305-314, 24 ref..

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