Items where Author is "Khatoon, Sakina"
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Article
Mohammad, Imtiyaj Khan and Asha, M. R. and Bhat, K. K. and Khatoon, Sakina (2008) Studies on Quality of Coconut Oil Blends after Frying Potato Chips. Journal of the American Oil Chemists Society, 85. pp. 1165-1172.
Khatoon, Sakina and Gopalakrishna, A. G. (2004) Fat-Soluble Nutraceuticals and Fatty Acid Composition of Selected Indian Rice Varieties. Journal of the American Oil Chemists Society, 81 (10). pp. 939-943.