Items where Author is "Konjeti, Supriya"

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Student Project Report

Konjeti, Supriya (2016) Effect Of Baking And Frying On The Rheological, Nutritional And Quality Characteristics Of Doughnuts Incorporated With Functional Ingredient. [Student Project Report] (Submitted)

This list was generated on Sat May 30 20:43:56 2026 UTC.