![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Krishnananda, N. S."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Krishnananda, N. S. (2025) Method validation and survey of acrylamide in chips and fried food products. [Student Project Report] (Submitted)
| Up a level |
Krishnananda, N. S. (2025) Method validation and survey of acrylamide in chips and fried food products. [Student Project Report] (Submitted)