Items where Author is "Kumar, S."

Article

Kumar, S. and Basu, A. and Anu Appaiah, K. A. and Gnanesh Kumar, B. S. and Mutturi, S. (2020) Identification and characterization of novel transglycosylating a-glucosidase from Aspergillus neoniger. Journal of Applied Microbiology. ISSN 1364-5072

Kumar, S. and Panda, B. and Sreenivasulu Reddy, M. and Jagannatha Rao, R. (1969) Studies on the comparative efficacy of oil coating and lime sealing on the preservation of shell eggs at room temperature. Journal of Food Science and Technology, 6 (1). 9-11, 13 ref..

Reddy, M. S. and Panda, B. and Mahadevan, S. and Kumar, S. and Rao, R. J. (1969) Studies on the functional properties of frozen egg yolk in yolk sponge cake. Indian Food Packer, 23 (1). 11-13, 2 ref..