Items where Author is "Kumari, Rajshee"
Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Basista, Rabina Sharma and Dharana, Jayant and Kumari, Rajshee and Yashika, Singh and Prakash, M. Halami (2021) Distribution and Diversity of Nisin Producing LAB in Fermented Food. Current Microbiology, 78. pp. 3430-3438.