Items where Author is "Lee Hea, Ran"

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Thesis

Lee Hea, Ran (1973) Protein emulsions. Masters thesis, Central Food Technological Research Institute.

Student Project Report

Lee Hea, Ran (1974) Emulsification properties of groundnut protein. [Student Project Report] (Submitted)

This list was generated on Sat May 30 20:43:09 2026 UTC.