Items where Author is "Maliwal, B. P."

Article

Maliwal, B. P. and Appu Rao, A. G. and Narasinga Rao, M. S. (1985) Spectroscopic study of the interaction of gossypol with bovine serum albumin. International Journal of Peptide and Protein Research, 25. pp. 382-388.

Maliwal, B. P. (1983) Effect of modifications in the process of preparation on nutritive value of leaf protein concentrate. Journal of Food Biochemistry, 7 (2). 93-104, 15 ref..

Maliwal, B. P. (1983) In vitro methods to assess the nutritive value of leaf protein concentrate. Journal of Agricultural and Food Chemistry, 31 (2). 315-319, 26 ref..

Maliwal, B. P. (1981) Studies on storage stability of leaf protein concentrate (LPC). Nutrition Reports International, 23 (3). 419-426, 20 ref..

Maliwal, B. P. and Narasinga Rao, M. S. (1977) Effect of association - dissociation equilibrium in arachin and conarachin 11 on aflatoxin binding. Indian Journal of Biochemistry and Biophysics, 14. pp. 108-111.