Items where Author is "Meena Kumari, P."

Article

Ashwath Kumar, K. and Vanitha, T. and Sudha, M. L. and Meena Kumari, P. and Vijayanand, P. and Prabhasankar, P. (2023) Beta Vulgaris root as a natural food colouring in doughnut: Dough rheological properties and bioactive composition. International Journal of Food Science and Technology, 58. pp. 116-12.

Meena Kumari, P. and Prakash, M. Halami and Muthukumar, S. P. (2021) Effect of Lactobacillus fermentum MCC2760-Based Probiotic Curd on Hypercholesterolemic C57BL6 Mice. ACS Omega, 6. pp. 7701-7710.

Meena Kumari, P. and Muthukumar, S. P. (2019) Butyrate as a potential preventive therapy for obesity. Indian Journal of Nutrition and Dietetics, 56 (4). pp. 439-454.

Thesis

Meena Kumari, P. (2023) Bio-efficacy of Lactobacillus fermentum MCC2760 based probiotic formulation for hypercholesterolemia and gut microbiome. Doctoral thesis, Central Food Technological Research Institute.

Meena Kumari, P. (2018) Effect of Lactobacillus fermentum MCC2760 on inflammatory markers and gut microflora in high fat fed mice model. Masters thesis, Academy of Scientific and Innovative Research.