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Items where Author is "Nagendra Chari, K. L."
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Nagendra Chari, K. L. and Manasa, D. and Srinivas, P. and Sowbhagya, H. B. (2013) Enzyme-assisted extraction of bioactive compounds from ginger (Zingiber officinale Roscoe). Food Chemistry, 139. pp. 509-514.
Nagendra Chari, K. L. (2011) Comparative evaluation of different solvents and enzyme pre-treatment on extraction of bioactive compounds of ginger. Masters thesis, University of Mysore.
Nagendra Chari, K. L. (2010) Bioactive compounds of ginger. Masters thesis, University of Mysore.