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Items where Author is "Narahari Rao, B. S."

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Ranganath, K. A. and Geetha, Seetharam and Sangameswaran, S. V. and Narahari Rao, B. S. (1981) Indian Food Information input to International Food Information Service: An information analysis case study. Library Science with a Slant to Documentation, 18 (1). pp. 13-25.

Ranganath, K. A. and Narahari Rao, B. S. and Sangameswaran, S. V. (1976) Sorghum, maize and millets in India. Other. Central Food Technological Research Institute.

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