Items where Author is "Nimisha, Sarah Mathew"

Article

Nimisha, Sarah Mathew and Muthukumar, S. P. and Bettadaiah, B. K. and Negi, P. S. (2022) Efficacy of a functional food ingredient from Ensete superbum Roxb. Cheesman peel in reducing the severity of ulcerative colitis in a murine model. Food and Function, 13. pp. 3732-3745.

Nimisha, Sarah Mathew and Kurrey, N. K. and Bettadaiah, B. K. and Negi, P. S. (2021) Anti-proliferative activity of Ensete superbum Roxb. Cheesman extract and its active principles on human colorectal cancer cell lines. Journal of Food Science, 86. pp. 5026-5040.

Nimisha, Sarah Mathew and Negi, P. S. (2021) Phenolic content and anti-oxidative attributes of various parts of wild banana (Ensete superbum Roxb. Cheesman) plant. Journal of Food Biochemistry, 45. p. 13657. ISSN 1745-4514

Nimisha, Sarah Mathew and Negi, P. S. (2017) Traditional uses, Phytochemistry and Pharmacology of wild Banana (Musa acuminata Colla): A review. Journal of Ethnopharmacology, 196. pp. 124-140.

Thesis

Nimisha, Sarah Mathew (2021) Evaluation of in-vitro and in-vivo anti-proliferative potential of Ensete superbum Roxb. Cheesman (Wild banana). Doctoral thesis, Central Food Technological Research Institute.

Student Project Report

Nimisha, Sarah Mathew (2010) Antioxidant and Antibacterial Activities of the Aqueous Acetone Extract from the Bark of Peltophorum ferrugineum. [Student Project Report]