Items where Author is "Prabhakar, G."
Up a level |
Article
Vijaya Santhi, L. and Hrishikesh, A. Tavanandi and Richa, Sharma and Prabhakar, G. and Raghavarao, K. S. M. S. (2020) Differential partitioning of coconut whey proteins and fat using aqueous two phase extraction. Fluid Phase Equilibria (2020) 112314, 503.
Vijayasanthi, J. and Sachin, R. Adsare and Archana, Gopalrao Lamdande and Aduja, Naik and Raghavarao, K. S. M. S. and Prabhakar, G. (2020) Recovery of proteins from coconut milk whey employing ultrafiltration and spray drying. Journal of Food Science and Technology, 57 (1). pp. 22-31. ISSN 0022-1155