![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Prakash, M. N. Keshava"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Irfan, P. K. and Vanjakshi, V. and Prakash, M. N. Keshava and Ravi, R. and Kudachikar, V. B. (2013) Calcium chloride extends the keeping quality of fig fruit (Ficus carica L.) during storage and shelf-life. Postharvest Biology and Technology, 82. 70 - 75.