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Items where Author is "Prakash, Maya"

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Modi, V. K. and Prakash, Maya (2008) Quick and reliable screening of compatible ingredients for the formulation of extended meat cubes using Plackett-Burman design. LWT - Food Science and Technology, 41. pp. 878-882.

Ravi, R. and Prakash, Maya and Bhat, K.K. (2004) Sensory odour proļ¬ling and physical characteristics of edible oil blends during frying. Food Research International, 38. pp. 59-68.

This list was generated on Sat Dec 21 23:36:44 2024 IST.