[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Items where Author is "Prashant Bhimappa, Doni"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

Prashant Bhimappa, Doni (2019) Studies on effect of differential grinding on the whole wheat flour and its product making characteristics. [Student Project Report] (Submitted)

Prashant Bhimappa, Doni (2018) Techno Commercial Advances In Whole Wheat Milling. Masters thesis, Central Food Technological Research Institute.

This list was generated on Mon Jul 22 14:24:29 2024 IST.