Items where Author is "Pravin Vasantrao, Gadkari"

Article

Pravin Vasantrao, Gadkari and Shashidhar, M. G. and Manohar, B. (2017) Delivery of green tea catechins through Oil-in-Water (O/W) nanoemulsion and assessment of storage stability. Journal of Food Engineering, 199. pp. 65-76. ISSN 0260-8774

Pravin Vasantrao, Gadkari and Manohar, B. (2017) Mass Transfer and Kinetic Modelling of Supercritical Co2 Extraction of Fresh Tea Leaves (Camellia Sinensis L.). Brazilian Journal of Chemical Engineering, 34 (3). pp. 799-810.

Pravin Vasantrao, Gadkari and Manohar, B. (2015) Catechins: Sources, extraction and encapsulation: A review. Food and Bioproducts Processing, 93. pp. 122-138.

Pravin Vasantrao, Gadkari and Manohar, B. (2015) Extraction of catechins from decaffeinated green tea for development of nanoemulsion using palm oil and sunflower oil based lipid carrier systems. Journal of Food Engineering, 147. pp. 14-23.

Pravin Vasantrao, Gadkari and Manohar, B. and Udaya Sankar, K. (2015) Polyphenols from fresh frozen tea leaves (Camellia assamica L.,) by supercritical carbon dioxide extraction with ethanol entrainer - application of response surface methodology. Journal of Food Science and Technology, 52 (2). pp. 720-730.

Pravin Vasantrao, Gadkari and Manohar, B. (2015) Solubility of caffeine from green tea in supercritical CO2: a theoretical and empirical approach. Journal of Food Science and Technology, 52 (12). pp. 8004-8013. ISSN 0022-1155

Pravin Vasantrao, Gadkari and Udaya Sankar, K. and Manohar, B. (2014) Catechin concentrates of garden tea leaves (Camellia sinensis L.): extraction/isolation and evaluation of chemical composition. Journal of the Science of Food and Agriculture, 94. pp. 2921-2928.

Thesis

Pravin Vasantrao, Gadkari (2016) Extraction of Catechins from Fresh Tea Leaves and Development of Emulsion. Doctoral thesis, Academy of Scientific and Innovative Research.

Student Project Report

Pravin Vasantrao, Gadkari (2010) Supercritical Carbon Dioxide Extraction of Green Tea Components. [Student Project Report]