Items where Author is "Ramakrishna, S. V."

Article

Prema, P. and Thakur, M.S. and Prapulla, S. G. and Ramakrishna, S. V. and Lonsane, B. K. (1988) Production of gibberellic acid by solid state fermentation : potential and feasibility. Indian Journal of Microbiology, 28 (1-2). pp. 78-81.

Ahmed, S. Y. and Lonsane, B. K. and Ghildyal, N. P. and Ramakrishna, S. V. (1987) Design of solid state fermentor for production of fungal metabolites on large scale. Biotechnology Techniques, 1 (2). pp. 97-102.

Lonsane, B. K. and Ghildyal, N. P. and Budiatman, S. and Ramakrishna, S. V. (1985) Engineering aspects of solid state fermentation. Enzyme and Microbial Technology, 7. pp. 258-265.

Ramakrishna, S. V. and Suseela, T. and Ghildyal, N. P. and Jaleel, S. A. and Prema, P. and Lonsane, B. K. and Ahmed, S. Y. (1982) Recovery of amyloglucosidase from moldy bran. Indian Journal of Technology, 20,. pp. 476-480.

Ghildyal, N. P. and Ramakrishna, S. V. and Nirmala Devi, P. and Lonsane, B. K. and Asthana, H. N. (1981) Large scale production of pectolytic enzyme by solid state fermentation. Journal of Food Science and Technology, 18 (6). 248-251, 8 ref..

Laul, M. S. and Bhale Rao, S. D. and Ramakrishna, S. V. and Dalal, B. V. and Anandaswamy, B. and Amla, B. L. (1976) Effect of some treatments with fungicides and wax emulsion on the storage behaviour of Nagpur mandarin oranges (Ambia) packed in ventilated wooden cases. Indian Food Packer, 30 (3). pp. 31-36.