Items where Author is "Ramesh Kumar, Saini"

Article

Kartik, Sharma and Ramandeep, Kaur and Satish, Kumar and Ramesh Kumar, Saini and Surabhi, Sharma and Subhash, V Pawde (2023) Saponins: A concise review on food related aspects, applications and health implications. Food Chemistry Advances, 2. p. 100191.

Ramesh Kumar, Saini and Prasad, Parchuri and Sreedhar, R. V. and Akhilender Naidu, K. and Keum, Young Soo (2021) Omega-3 Polyunsaturated Fatty Acids (PUFAs): Emerging Plant and Microbial Sources, Oxidative Stability, Bioavailability, and Health Benefits—A Review. Antioxidants, 10. p. 1627.