Items where Author is "Rao, M .R. R."

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Kunhi, A. A. M. and Rao, M .R. R. (1995) The utility of a fungal ribonuclease for reducing the nucleic acid content of permeabilized yeast cells. Food Biotechnology, 9 (1/2). 13-28, 27 ref..

This list was generated on Thu Apr 25 17:46:00 2024 IST.