![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Rashmi, Jena"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Rashmi, Jena (2001) Characterisation of the viscoelesticity of soy and rice gels. [Student Project Report] (Submitted)
Rashmi, Jena (2001) Food gells and gelling. Masters thesis, Central Food Technological Research Institute.