Items where Author is "Rashmi Kumkum , ChikkeGowda"

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Anjum, Khanam and Rashmi Kumkum , ChikkeGowda and Bhagya, Swamylingappa (2013) Functional and nutritional evaluation of supplementary food formulations. Journal of Food Science and Technology, 50 (2). pp. 309-316. ISSN 0022-1155

This list was generated on Mon May 6 13:45:59 2024 IST.