Items where Author is "Rita, Devi"

[up] Up a level
Group by: Item Type | No Grouping
Number of items: 2.

Rita, Devi (2016) Use of Cinnamomum Osmophloeum as Natural Flavour In Bakery Product and Study Their Volatile Profiles on Storage. [Student Project Report] (Submitted)

Rita, Devi (2015) Role of enzymes and flavors in wheat based products. Masters thesis, University of Mysuru.

This list was generated on Sat May 30 20:12:02 2026 UTC.