Items where Author is "Ritika, Mathur"
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Article
Ritika, Mathur and Navya, P. N. and Basavaraj, K. and Pushpa, S. Murthy (2015) Bioprocess of robusta cherry coffee with polyphenol oxidase and quality enhancement. European Food Research and Technology, 240 (2). pp. 319-325.
Thesis
Ritika, Mathur (2010) Quality characteristics of Indian coffee. Masters thesis, University of Mysore.
Student Project Report
Ritika, Mathur (2011) Biotechnological improvements of robusta coffee. [Student Project Report] (Submitted)