![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Sai Surekha, R."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Madhava Naidu, M. and Faiza, S. and Sai Surekha, R. and Ravi, R. (2012) Morphological, Structural, and Functional Properties of Maranta (Maranta arundinacea L) Starch. Food Science and Biotechnology, 21 (3). 747-752 .